Popular Searches
DISCOVER WINES FROM THE PHILIPPINES
Internationally-awarded wines crafted from unique Filipino fruits like Lipote and Mangosteen.
START EXPLORATIONWhat Do You Pair with the Unfamiliar?
Explore pairing guides for our unique Filipino fruit wines.
Learn More
Lolo Art Whiskey
A bold and spirited expression that captures the essence of Filipino craftsmanship. Pairs beautifully with dark chocolate truffles, smoked meats, toasted nuts, and premium cigars.
Coco Brandy
Smooth and sophisticated brandy with layers of tropical fruit complexity. Complements cheese boards, dark berries, roasted almonds, and vanilla pastries.
Honey Wine
A crisp and delicate wine with natural honey sweetness. Perfect with seafood appetizers, herb-roasted chicken, fresh salads, and light cheeses.
Coffee Liquor
Decadent coffee-infused liqueur with rich, aromatic depth. Pairs luxuriously with tiramisu, dark chocolate mousse, almond biscotti, and espresso affogato.
Mescolare Sangria
A vibrant and festive red wine perfect for social gatherings. Fruity and refreshing, pairs beautifully with tapas, fresh fruit platters, chorizo, and Mediterranean salads.
Malibugold Medium Dry Red Wine
A refined medium-dry red wine made from rare Malibugold fruit with bright acidity. Pairs elegantly with grilled fish, spring rolls, mixed greens, and light pasta with olive oil.
Malibugold Medium Sweet Red Wine
A luscious medium-sweet red wine celebrating natural Malibugold sweetness. Smooth and approachable with spiced duck breast, pinakbet, aged cheddar, and honey-glazed chicken.
Lipote, Bugnay Medium Dry Red Wine
A sophisticated medium-dry red wine showcasing unique Lipote and Bugnay blend. Brings versatility with grilled seafood, herb-roasted vegetables, goat cheese salad, and Asian-inspired dishes.
Lipote Medium Dry Red Wine
A well-balanced medium-dry red celebrating distinctive Lipote character. Smooth with refined acidity, pairs effortlessly with roasted chicken, pan-seared pork, soft cheese, and herb-forward dishes.
Bignay, Pitaya Red Wine
A delightfully balanced medium-sweet red crafted from Bignay berries. Smooth and fruit-forward, complements chicken with mango sauce, caramelized vegetables, brie, and Asian spiced dishes.
Dragon Fruit Red Wine
An exotic and visually stunning red wine made from vibrant dragon fruit. Smooth with delicate floral notes, pairs with grilled shrimp, tropical fruit salad, herb-crusted fish, and coconut curries.
Calamansi White Wine
A refreshing white wine from Tagudin, Ilocos Sur Calamansi with bright, zesty flavors. Citrus-forward, complements grilled fish, fresh salads, sinigang na hipon, and lemon butter chicken perfectly.
Mango White Wine
A bright and aromatic white wine celebrating Philippine mango sweetness. Refreshing with tropical nuance, pairs beautifully with grilled white fish, mango salsa, coconut shrimp, and Thai mango salad.
Honey Wine
A crisp and delicate white wine blending honey sweetness with zesty lemon brightness. Balanced and refreshing with roasted white fish, goat cheese, citrus-glazed vegetables, and fresh ceviche.
Perfect Pairings, Perfectly Filipino
Our tropical fruit wines aren't just unique—they're surprisingly versatile. From charcuterie boards to traditional Filipino cuisine, discover how these distinctive flavors complement your favorite dishes.
Each bottle tells a story of the Philippine archipelago, bringing together centuries of tradition with modern winemaking expertise.
SHOP NOWCrafted from the Tropics
Every bottle of Vino Arsan is made from hand-selected tropical fruits grown in the rich volcanic soil of the Philippines. From the exotic mangosteen to the vibrant dragon fruit, we transform nature's bounty into award-winning wines.
Our winemakers work directly with local farmers to ensure only the finest fruits make it into every bottle.
EXPLORE OUR COLLECTION
Limited Releases
SHOP ALL
Stories from Flavor Explorers
See why fellow enthusiasts are calling this their new favorite discovery.
"I have collection of Vino Arsan Enterprises’ different excellent fruit wines- Coffee Wine, Blackberry Wine, LiBug (Lipote+Bugnay) Red Wine, MaLiBug (Mango+Lipote+Bugnay) Red Wine, Mango Wine, Dragon Fruit Brandy. 👍👍👍👍👍"-Celso P.-
"What a genius move to use local fruits like lipote, bugnay, mangosteen, calamansi, pinya, etc. to make wine. So delicious & enjoyable!"-Nix N.-
"Delectable artisan wines"-Dia A.-
"Let's support our Filipino farmers ♥️"-Ciacia D.-
"Good quality Wine,-Ismael G.-
Suply and training"
Create Something Unforgettable
Whether it's a wedding, a corporate milestone, or the ultimate gift, we'll work with you to create a bespoke case or design custom labels that turn every award-winning bottle into a lasting memory.
Contact us for bulk orders and custom label inquiries.
